Copper Tasting Menu
Pre booking is required on Saturdays
£50 per person
Sweet Potato & Coconut Soup, Roasted Red Peppers
Bread
Roast Saddle of Rabbit, Candied Carrots, Capers
Grilled Halibut & Squid, Broad Beans, Chive Mash, Black Pudding, Saffron Sauce
Duck Breast, Sauté Potatoes, Stir fry Mushrooms & Chilli
Pear Sorbet
Desert Plate or Cheese Board
Petit Fours
Pre booking is required on Saturdays
£50 per person
Sweet Potato & Coconut Soup, Roasted Red Peppers
Bread
Roast Saddle of Rabbit, Candied Carrots, Capers
Grilled Halibut & Squid, Broad Beans, Chive Mash, Black Pudding, Saffron Sauce
Duck Breast, Sauté Potatoes, Stir fry Mushrooms & Chilli
Pear Sorbet
Desert Plate or Cheese Board
Petit Fours
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